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About Us

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Mr. Sathia Suppiah

Chairman

Mr. Sathia leads the Palz Group of Companies with a clear vision for growth and excellence. With a strong focus on innovation and quality, he has been instrumental in shaping the group’s success across its hotels, cafés, restaurants and minimarts businesses. His strategic leadership and commitment to delivering exceptional value have positioned the company as a trusted and dynamic player in the industry.

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Ms. Pushpa Paulsamy

Managing Director

With a visionary approach and dynamic leadership, Ms. Pushpa steers the Palz Group of Companies to excellence. Overseeing a diverse portfolio of businesses including hotels, cafes, restaurants and minimarts she brings innovation, commitment, and a customer-centric mindset to every venture. Under her guidance, the Palz Group continues to deliver exceptional experiences and foster lasting relationships with its customers and partners.

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Mr Tamil Selvan

Operation Director

Mr. Tamil Selvan plays a pivotal role in the day-to-day operations of the Palz Group of Companies, managing its diverse portfolio of hotels, cafes, restaurants and minimarts. With strong organizational skills and a dedication to excellence, he ensures seamless operations and exceptional service delivery across all business segments. His commitment to quality and customer satisfaction drives the group

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Joshua Sevalingam

Project Director

A highly motivated and results driven professional, Joshua has built a successful career rooted in a solid background in communication and construction. As a strategic thinker with a keen eye for details, he consistently ensures that project goals align with business objectives while maintaining a high standard of quality and efficiency. With years of hands-on experience, Joshua has developed a comprehensive understanding of project management, strategic planning and team leadership. Driven by ambition and a passion for growth has strived him to join PALZ GROUP OF COMPANIES as PROJECT DIRECTOR to manage all the projects under PALZ GROUP.

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Ranjith Kumar Rajoo

F&B Director

Ranjith is a dynamic and motivated individual with a strong background in the F&B. He brings a unique blend of leadership and problem-solving skills to managing a food and beverage cafe. Have developed a deep understanding of customer service excellence and operational efficiency. Currently with his vast experience he took the challenge to join PALZ GROUP OF COMPANIES to manage PALZ groups restaurants, hotels and sky garden cafes.

Mission

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To deliver exceptional services and innovative solutions across all our divisions, fostering trust, excellence, and lasting relationships with our customers, employees, and communities

Our mission reflects our commitment to excellence and innovation in every service we offer. Whether it’s in hospitality, consulting, retail, or dining, we strive to exceed expectations, create meaningful experiences, and build a legacy of trust. By prioritizing customer satisfaction, employee growth, and community impact, we aim to set a standard that inspires and empowers everyone we serve.

Operation Mission.

Our mission is to provide warm and memorable hospitality through our unique offerings a rooftop cafe for relaxation ambience and inspiration, a ground floor banana leaf restaurant celebrating authentic flavors, and a hotel designed for comfort and elegance while offering top-tier consulting services to empower businesses to thrive. We aim to create lasting impressions through excellence, innovation, and a commitment to quality.

Vision

To be a globally recognized leader in diverse industries, setting benchmarks for quality, innovation, and service excellence while positively impacting lives and communities.

Our vision reflects our commitment to excellence and innovation across all our endeavors. We strive to inspire progress, foster trust, and create lasting value for our customers, employees, and communities. By staying true to our values and embracing opportunities for growth, we aim to lead with purpose and make a meaningful difference on a global scale.

Operation Vision.

To create a vibrant hub where hospitality, culinary artistry, and expert consulting converge to deliver exceptional experiences that inspire, connect, and elevate our community.

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Values

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Transparency

At Palz Group, we prioritize transparency in all our operations. We believe in honest communication, clear pricing, and ethical practices to build trust with our customers and partners. Integrity is at the heart of everything we do, ensuring a reliable and positive experience for all.

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Excellence

We strive for excellence in everything we do. By setting high standards, continuously improving, and delivering top-quality services and products, we aim to exceed expectations and provide exceptional value to our customers and partners.

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Professionalism

We uphold the highest standards of professionalism in all our interactions. With a commitment to respect, expertise, and reliability, we ensure that our customers, partners, and employees receive the best service and experience.